Speciality coffee roasted in Mallorca
Mistral Coffee was founded in 2017 with a simple but ambitious goal: to share our love of freshly roasted specialty coffee with Mallorca, crafted right here on the island. From the start, we’ve been dedicated to sourcing some of the most exceptional green coffee beans from around the world, guided by years of hands-on experience and training with some of the best in the industry.
We believe that great coffee is all about detail and dedication. That’s why we invest in top-of-the-line equipment and focus on a roasting style that is both consistent and expressive, designed to bring out the best in every bean.
At Mistral, our commitment goes beyond roasting. Whether it’s sourcing outstanding coffees, offering expert training, or providing tailored consulting, we’re driven by a passion for quality and a desire to create meaningful connections with our customers.
Above all, we want every cup of Mistral coffee to feel special—something you can rely on and enjoy, time and again. We’re proud to share this journey with you and to keep growing the island’s vibrant coffee community together.
Our roasting style
We are roasting on a 12 Kilo Probatone from Probat. For us the roasting process is entirely about highlighting the unique and sometimes subtle nuances of the coffee we have. We are continuously refining our roastery and investing in the latest roasting technology from our partners at Probat. We create individual roast profiles that promote the greatest aspects of the green bean.
Ethically sourced
We only source 100% traceable, seasonally produced Arabica coffee which is of the highest rating according to high SCA standards and always in the most ethically and sustainable way.
Each coffee we source goes through a strict process of developing a roast profile to ensure we are maximising the potential of the coffee and achieving the full taste potential of the coffee. We are dedicated to our product, our team and our customers and we love what we do!
Taste
In our cafés you will always be able to find a good mix of origins depending on the coffee harvest calendar, roasted for either filter or espresso.
Our team are always happy to assist with any questions or share tips for brewing great coffee at home.
